Square Meals - Square Meals, Series 04 - Episode 03

David Scott from Howies of Edinburgh prepares grilled goats cheese with pine nut couscous crust served with tomato and olive cob followed by pan fried duck with port and chocolate sauce! Mari Steven meets with Darrel Wilkes to learn about macrobiotics and tries a delicious chick pea salad and Ghillie Basan makes spicy hummus and a liver dish at her home in the Highlands. Square Meals is a healthy eating cookery show presented by Alison Craig and Mari Steven. Each week a different resident chef shows us how to cook simple, healthy and delicious dishes.



http://www.youtube.com/watch?v=dArwfSqAeiE&hl=en

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